Thursday, 4 February 2010
CAKE IN A MUG
So I've been at the pub tonight. It's ladies's night and all ladies get 7 drinks for £5. Pretty good eh? Even better, my friend behind the bar gave me a few extra drinks. Nice... : ) So all i've had is a BLT (a very nice BLT as well from my uni canteen) today, and i'm very very hungry and so ver smashed. i want food, something simple and yummy. So me and the boyf decide to cook a stew, come hot pot, come cottage pie kind thing. We eat dinner at 12.30, worth the wait really. It was delicious. Really surprising, contrary to the belief that stews only taste good if cooked for a long time... it's not necessarily always true. Anywho... so i needed something nice and sweet to finish off with, and the first thing that came to mind was Cake in a Mug. Attempted once, but a little bit of a disaster... not eatable basically.... too chewy. Looked up the recipe to remind my self and it was so simple. decided to make a few adjustments with measurements. Poped over to BP petrol station and bought eggs and self raising. put it all together in minuets.... topped with strawberry cheese cake ice cream... OH MY DAYS!!!!! so good! Here's the reciepe... please try it, it's so simple. Really worth the few minuets.
2 Tablespoons Self Raising flour
2 Tablespoons Caster Sugar
3 Tablespoons Cocoa
3 Tablespoons milk
3 Tablespoons oil
Get a big mug.... mix the flour, sugar and cocoa together... mix the egg in....then add the milk and oil into the mixture and mix well... put in the microwave for 4 minuets on full power... Take out, leave to stand for 1 minuet... add ice-cream... eat... enjoy....
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This is a wonderful recipe! If you're interested in more recipes like this, please visit my site, www.microwavemugcakes.com, where you can find a free recipe for a Blueberry Muffin Microwave Mug Cake. It comes from my book, "101 Recipes for Microwave Mug Cakes."ReplyDelete